sustainability susan

to make bread or not to make bread? - a question! though we don't need to eat sandwiches every day, the idea of smelling fresh baked bread in our cabin, not to mention eating the hearty, satisfying end product, is too delicious to pass up.
as we researched a variety of sources on how to live aboard, we learned some valuable facts. wheat berries keep indefinitely; wheat flour deteriorates once the wheat kernel is broken. so to have whole wheat flour one had better grind ones own wheat berries. and what does that entail? with more research on flour mills; i did business with pleasant hill grain (www/pleasanthillgrain.com), a very efficient and courteous company to work with. it seemed consistent with our commitment to self sustainability to purchase a hand grind flour mill. along with that i also purchased a whole grain bread cookbook.

i was very excited when the mill arrived and on saturday dan and i alternately ground 4 cups of flour in about 20 minutes. the grinding and squeaking of the mill and the heat we built up in our bodies produced this delicate mist of powder from the mill. slowly the peaks of flour blended together to fill our bowl. i then followed the directions as closely as possible to "construct" my test loaf of bread! it was a lot of work to inspect the loaf at each level to see it the gluten was intact and if the air bubbles were all released and if i was maintaining adequate warmth for the bread to rise. i learned i need to get a better thermometer and also a slightly smaller loaf pan.

although the finished product was not ready for the bakery shop, it was edible and enjoyable. there was a satisfaction that both dan and i felt to start from scratch and to produce our food.
it is each process along the way that makes this journey we about to embark on more than a sailing adventure; it includes examining our choices in our lives and making decisions about how we want to live on this planet.
“If thou tastest a crust of bread, thou tastest all the stars and all the heavens.”Robert Browning